Nature's Cuisine 10.5-in. Oven Roasting Plank, Cedar

Add another dimension of flavor to your roasted meats or baked seafood by cooking on Cedar Planks. This 10.5-in. plank features an indent for food and to contain juices, plus rust-resistant steel rods to prevent warping. The Cedar imparts a sweet, spicy flavor with a mild smokiness. You can serve right from the oven on the plank or on a platter. Planks are easy to clean using warm water and a gently scrubbing utensils, so they're reusable. Recipes and instructions included. A tradition started by native Pacific Northwesterners, plank cooking is a method that adds both drama and complex flavor to fish and meats. Nature's Cuisine planks are made from fine quality woods, harvested from self-sustaining resources. Each type of wood is chosen for the unique flavor it imparts, from sweet and spicy to smoky to buttery. It's a natural, healthy alternative that can be used year round.